Ginger Green Tea

Ginger Green Tea is a sublime blend that marries the revitalising properties of green tea with the invigorating zest of ginger. Originating from the verdant tea gardens of Sri Lanka and China, this unique concoction is a testament to the art of tea blending. Each sip offers a burst of zesty flavours, balanced with the subtle grassy undertones of premium green tea.

The inclusion of authentic Ginger Tea pieces not only enhances its flavour profile but also contributes to its numerous health benefits. Whether you’re seeking a revitalising brew to start your day or a soothing cup to unwind in the evening, it is sure to meet and surpass your expectations.

Savour the finest Green Tea with Ginger from The Kent and Sussex Tea and Coffee Company, where every packet of tea is meticulously packed fresh to order, ensuring you receive a product of the utmost quality.

How to Make Green Tea with Ginger

Making Ginger Green Tea is a simple and rewarding process that requires minimal effort.

1. Measure the Ingredients: You’ll need approximately 1 teaspoon of Loose Leaf Tea for every cup of tea you plan to make. Adjust this measure as per your taste preference.
2. Heat the Water: The ideal temperature for brewing Green Tea with Ginger is about 80°C. Heating the water beyond this point may result in a bitter tea.
3. Steep the Tea: Add to your teapot or cup. Pour the heated water over the tea leaves, ensuring they are fully immersed.
4. Steep Time: Let the tea steep for 1-3 minutes. The longer you steep, the stronger the flavours will be.
5. Strain and Serve: Strain the tea into your cup and enjoy it hot. If desired, you can add a slice of fresh lemon or a spoon of honey to enhance the flavour.

Our Ginger Green Tea is packed fresh to order, promising a brew that is aromatic, flavourful, and packed with wellness benefits. Make your tea time a sublime experience with The Kent and Sussex Tea and Coffee Company.

Tasting Notes: Zesty, spicy, and refreshing with grassy undertones.

Does Ginger Green Tea have caffeine? One part of it does; the other doesn’t. What we mean is that Ginger Root, as a standalone infusion, is 100% devoid of the constituent. On the other hand, Caffeine in Green Tea is a moderate amount of caffeine, albeit less so than in Black and Oolong.

Storage Advice: It is vital to keep your tea leaves in a cool, dry and dark place for optimal freshness. Use an airtight container and store away from sunlight and other strong odours.

Ginger Green Tea Benefits

Imbibing it regularly introduces a plethora of health advantages due to the potent compounds present in both green tea and ginger.

Antioxidant Properties: Green Tea is packed with antioxidants known as polyphenols, which help to combat harmful free radicals in the body, thus reducing the risk of various chronic diseases. When combined with ginger, which is also rich in antioxidants, the effectiveness of these antioxidants is amplified.

Aids Digestion: Ginger has long been lauded for its ability to soothe digestive discomfort. When paired with green tea, it can aid digestion by regulating gut movements, reducing inflammation, and promoting the absorption of essential nutrients.

Boosts Immunity: Ginger, with its potent anti-inflammatory and antibacterial properties, coupled with the Vitamin C and other immune-boosting compounds present in green tea, results in a beverage that can significantly bolster your immune system.

Supports Weight Loss: It also plays a role in weight management. Green Tea increases fat burning and boosts metabolic rate, while ginger helps to make you feel fuller for longer, reducing overall calorie intake.

Improves Heart Health: The flavonoids present in green tea help to lower bad cholesterol levels and improve blood vessel function, reducing the risk of heart ailments. Ginger also helps to lower blood pressure and reduce cholesterol levels, contributing to overall heart health.

Enhances Brain Function: Regular consumption can lead to improved brain function. Green tea contains caffeine and L-theanine, which can have synergistic effects on brain function, while ginger has been found to enhance brain function directly by improving reaction time and memory.

Relieves Stress and Anxiety: The amino acid L-theanine found in green tea can help to reduce stress and anxiety by inducing a calming effect without causing drowsiness. Additionally, the warming effect of ginger can help to relax tension and promote a sense of well-being.

In conclusion

A delightful infusion that combines the Health Benefits of Green Tea and ginger into one flavourful and aromatic beverage. From aiding digestion and boosting immunity to improving heart health and brain function, this brew has numerous wellness benefits.

So why not treat your taste buds while also nourishing your body with each sip?