Jasmine Huang Shan Ya Tea

Jasmine Huang Shan Ya Tea, a prized jewel in the realm of Chinese teas, is celebrated for its delicate balance of floral fragrance and robust flavour. Originating from the magnificent Huang Shan (Yellow Mountain) region, this tea is meticulously processed by hand, maintaining its traditionally esteemed quality.

The tea leaves are carefully infused with the aromatic essence of jasmine flowers, imparting a subtle, calming scent that harmoniously merges with the robust, earthy flavours of the tea itself. The resulting brew is a refreshing, complex blend that delights the senses and offers a unique tea-drinking experience, truly embodying the rich Chinese tea culture.

History of Jasmine Huang Shan Ya Tea

The history of Jasmine Huang Shan Ya Tea intertwines with the broader history of jasmine and green teas in China, dating back several centuries. Jasmine Tea, a scented tea typically using green tea as its base, gained prominence during the Song Dynasty (960-1279), when floral infusion in tea was a common practice.

However, the use of jasmine flower in tea became popular much later, during the Ming Dynasty (1368-1644) when trade routes expanded and the flower was more widely available.

Huang Shan Ya Tea is a variety of Green Tea, which has a documented history in China dating back to the Tang Dynasty (618-907). However, the particular combination of this with Jasmine, to create the specialist Jasmine Huang Shan Ya Tea, is a more recent innovation that encapsulates the time-honoured tradition of floral tea infusion.

This unique blend has quickly gained recognition for its exquisite taste and aroma, anchoring its position in the esteemed Chinese tea culture. The history of it thus stands as a testament to China’s ongoing innovation in the realm of tea cultivation and preparation, deeply rooted in a rich cultural heritage.

How to Make Jasmine Huang Shan Ya Tea

Making Jasmine Huang Shan Ya Tea is a straightforward process involving three simple steps.

1. Heat Water: Begin by heating water to about 80-85°C; any higher and the delicate floral aromas may be lost.
2. Place Leaves: Take an appropriate amount of leaves around 4g to 5g (teaspoons) and place them in the pot or Infuser.
3. Pour Hot Water: Pour in the hot water, and submerge the leaves, and wait for about 2-3 minutes before serving.

The whole process should take no more than 5 minutes to complete, producing a warm cup of Jasmine Huang Shan Ya Tea that is fragrant yet robust with flavour.

Tasting Notes: With each sip, a light floral aroma will waft up the senses, quickly followed by a complex flavour that combines herbal notes with a subtle sweetness from the jasmine infusion.

Caffeine Content: With just 25mg of caffeine per cup, it’s half the amount found in a cup of black tea. Indulge without the jitters!

Health benefits of Jasmine Huang Shan Ya Tea

Jasmine Huang Shan Ya Tea is not only a sensory delight, but also a treasure trove of health benefits.

Antioxidant Properties: Rich in catechins, a type of antioxidant, it is effective in combating free radicals within the body. These antioxidants help protect against oxidative damage, which in turn may reduce risk of chronic diseases such as heart disease and various types of cancer.

Weight Management: The tea aids in weight management by potentially boosting metabolic rates. The polyphenols found in the tea can help oxidise fat and increase energy expenditure, thereby assisting in weight loss efforts.

Cardiovascular Health: Regular consumption could contribute towards cardiovascular health. The antioxidants present in the tea aid in reducing bad cholesterol levels and improving blood circulation, thereby supporting heart health.

Mental Wellness: The soothing aroma of jasmine coupled with the warmth of the tea can have a calming effect on the mind, helping to reduce stress and anxiety levels. Some studies also suggest that the compounds present in green tea may have neuroprotective effects, potentially lowering the risk of neurodegenerative diseases like Alzheimer’s and Parkinson’s.

In conclusion, Jasmine Huang Shan Ya Tea, while being a delightful beverage, also offers numerous health benefits, making it a worthy addition to any health-conscious individual’s diet.

You can learn more about Jasmine Tea Benefits on our blog.